presents the Progressive Dinner
Have you headed over to Angel's Kisses yet for some yummy cinnamon apples with red hot candies and sugar? I hope you have for they are absolutely delicious, but now it's time for something a bit different. May I present you with Green Bean Bundles.
Green Bean Bundles are easy to make and delicious to eat. For each bundle, wrap four beans plus a pinch of brown sugar in a half-slice of bacon. Then, sprinkle cayenne pepper over the top. Put your bundles on a cooking sheet and back at 425 for 30-40 minutes (or until bacon is done to your liking). Turn bundles once for crispier bacon.
Take what you like as I have plenty, and if you are interested, Elizabeth has made a Parmesan Star Puff and Heavyset Cheese Ball for our eating pleasure.
Holy cow, those look good! I have a feeling I'll be trying them out this year. =)
ReplyDeleteTotally new to me but I will definitely grab these off the table. Thanks for the recipe.
ReplyDeleteP.S. I like your blog. I'll be back.
Ooo, I wonder if that would work with veggie bacon?
ReplyDeleteOh my this looks divine. I love crispy bacon.
ReplyDeleteThis looks ABSOLUTELY AMAZING!!!! I will definitely put this on my list to try!!!
ReplyDeleteOh wow these look amazing. We should keep this in mind for the GBI book club recipie!! Ugh want to go make this right now
ReplyDeleteHmmm...I am not a veggie person (although I cook them for my family) but this just might convince me!
ReplyDeleteI confess that green beans are not my favorite veggie but these look delicious! I think you may have reformed me. Although the bacon sort of defeats the healthy side of the green beans. Oh well! You only live once! lol Thank you for the recipe
ReplyDeleteAnything with bacon is good in my book! Thanks for the recipe!
ReplyDeleteHmm...I have seen that one before :)
ReplyDeleteCan't beat greean beans an bacon. Great picture.
ReplyDeleteI highly recommend making these as soon as possible everyone! Delicious, and you can fool yourself into thinking they are healthy.
ReplyDeleteOkay, I know what I'm taking to next year's Thanksgiving dinner (I always bring an appetizer). This sounds so good.
ReplyDeleteBeth - This has become my dish to bring. It's easy and delicious!
ReplyDelete